Style

And Then There Was One: Last Howard Johnson's Remains

FOOD/DRINK | By David Sharp | Aug 24
The closing of one of the last two Howard Johnson's restaurants will mark the end of its fried clam strips, ice cream and other menu staples that nourished baby boomers and leave the once-proud restaurant chain teetering on the brink of extinction.

Royal Treatment: Creating a New Look for the Queen Mary 2

HOME | By Beth J. Harpaz | Aug 23
What a daunting assignment for an interior designer: Redecorate the Queen Mary 2. The ship relaunched earlier this summer after $132 million in renovations.

KFC Drums Up Business by Giving Away Chicken-Scented Sunscreen

GROOMING | Aug 23
KFC gave away 3,000 bottles of sunscreen that it said smelled like fried chicken to drum up buzz for its Extra Crispy chicken.

Utah Restaurant Staff to Stop Open-Carrying Guns

FOOD/DRINK | Aug 23
A Utah restaurant known for kilt-clad servers who openly carry firearms will have to keep them under wraps starting this week.

Farmers Seek Tax Credit for Donations to Food Pantries

FOOD/DRINK | By David Klepper | Aug 23
Each year New York farmers give millions of pounds of apples, squash, corn or other agricultural products to the state's food banks. Now they're looking to get some credit for those good deeds - a tax credit.